Oolong tea is the most expressive form of tea craftsmanship — a canvas where every artisan leaves a signature. Positioned between green and black tea on the oxidation spectrum, oolongs are infinitely variable, shaped by regional terroir, harvest timing, and the tea maker’s unique touch.
100g
Experience the essence of Taiwan’s high mountain terroir with Ali Shan Oolong. Sourced from the misty peaks of Ali Shan, this Oolong tea exudes a delicate floral aroma and a creamy, smooth texture.
105.00 AED
15 Bio Sachets
Known for its beautiful and silky aromatic fragrance, reminiscent of cream and milk notes, our Milky Oolong is a naturally sweet, bright and mellow blend. Sweet pleasure with every sip.
47.00 AED
50g
This prized Oolong tea, was the most precious tea in 20th century Taiwan. It traveled to the West and was given its name by an English Queen for its beautiful depth of flavor. It is also known as champagne Oolong or Bai Hao Oolong.
65.00 AED
Oolong is a partially oxidized tea — a hybrid between green and black tea. But unlike rigid classifications, oolong offers endless variety. The oxidation level can range from 8% to 85%, allowing farmers to craft personal expressions of flavor, aroma, and texture. This makes oolong the most artisanal and unpredictable tea type.
 We curate oolongs that showcase regional mastery and distinct character:
Each tea is crafted by small farms in China and Taiwan, using traditional techniques passed down through generations. The variety is not just in taste — it’s in story, spirit, and soil.
Oolong flavor profiles are diverse:
Tchaba oolongs range from delicate and buttery to bold and mineral, with long-lasting aftertastes that evolve over multiple infusions.
Because no two oolongs are the same. Every batch reflects a tea master’s vision — their timing, rolling style, oxidation choice, and roast level. It’s like wine, but steeped in silence and steam. And when brewed properly, it reveals its story one sip at a time.
For a true oolong experience, we recommend using a Gong Fu tea set. Especially with high-grade teas like Alishan Mountain Oolong, the small clay pot and tasting cups amplify the aroma, and each infusion uncovers a different mood.
Explore our curated Gong Fu sets — now available online.
It contains a moderate caffeine level, typically 30–50 mg per 240 ml. It provides calm alertness — ideal for morning focus or afternoon reflection.
Yes. Oolong combines the benefits of green and black tea:
It’s especially valued in wellness circles for its gut-soothing and anti-inflammatory properties.
Absolutely. We partner with gardens that practice:
We also package our oolongs in plastic-free, home-compostable sachets.
Yes. Oolong is a connoisseur’s tea, and Tchaba’s refined packaging makes it perfect for thoughtful gifts. Especially Alishan Mountain Oolong, which holds a reputation similar to fine wine or vintage perfume.
Browse our full Oolong Tea Collection and discover the most expressive tea on earth — one leaf, one artisan, one steep at a time.
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