Jasmine Pearl Tea

Pearls unfurl jasmine fragrance and velvet green liquor. 15 Bio Sachets

65.00 AED

10 in stock

10 in stock

Ingredients

Hand Rolled Green Tea, Jasmine Blossom

Caffeine Level

Low

Taste Profile

Floral

Blend

White Tea Blend

Tea Origin

China

Time of Day

am-pm

Information

Savor a quiet ritual with Jasmine Pearl Tea in Tchaba’s plant based bio sachet, crafted for hygiene, consistency, and ease. Inside each sachet are hand rolled pearls made from tender green buds and young leaves that have been naturally scented with fresh jasmine flowers. As the pearls open during infusion the cup fills with floral aroma and a graceful fragrance, delivering a delicate flavor that is soothing, calming, and beautifully balanced. This beverage reflects tradition and ceremony without fuss, inviting a slow sip that brings warmth, relaxation, and everyday refreshment with assured quality.

Flavor Profile

The first notes are bright jasmine and garden fresh flowers, followed by soft green sweetness and a satin body. The taste stays clean and precise, with layered floral lift and a clear finish that remains pleasant as the tea cools. Each brew reveals new nuance as the pearls continue to unfurl inside the roomy bio sachet.

Wellness Benefits

  • Naturally contains antioxidants that many tea lovers include as part of a balanced routine.
  • Gentle caffeine paired with calming aroma that supports focus and ease.
  • Comforting warmth and a simple preparation ritual that encourages relaxation and mindful enjoyment.

Brewing Instructions

To enjoy a pure, clean cup with the convenience of a sachet:

  1. Heat fresh water to 80 to 85°C.
  2. Place one bio sachet in a cup or teapot, then pour 250 to 300 ml of water over it.
  3. Steep for 2 to 3 minutes, taste, and adjust to preference.
  4. Re steep once or twice, adding 30 to 45 seconds each round.

Pro tip: For iced refreshment, steep one sachet in 150 ml hot water for 3 minutes, then pour over ice and top up with cool water. For cold brew, place one sachet in 250 ml cold water, refrigerate for 6 to 8 hours, then remove the sachet and enjoy a delicate, naturally sweet cup.

Sachet note: Tchaba’s plant based bio sachet is designed for ample water flow and even infusion, without staples or glue, so the pearls can expand freely and release full fragrance and flavor.

 

Frequently Asked Questions About Jasmine Pearl Tea

What is jasmine pearl tea?

Jasmine pearl tea is a green tea made from young buds and leaves that are rolled into small pearls and naturally scented with fresh jasmine flowers. The pearls unfurl during infusion and release a soft floral aroma and clean flavor.

How is jasmine pearl tea made?

Artisans finish a green tea base, then layer it with freshly opened jasmine blossoms so the tea leaves absorb natural fragrance. The flowers are removed, the tea is gently dried, and the scenting process may be repeated to deepen the aroma.

How do I brew a bio sachet for the best cup?

Heat fresh water to 80 to 85°C and steep one sachet for 2 to 3 minutes, then taste and adjust. Shorter steeping highlights a delicate floral profile, while a longer steep builds body.

Can I resteep the same sachet?

Yes, most people enjoy two rounds with slightly more time on the second infusion. Stop when the flavor becomes light and the cup feels delicate rather than thin.

Does jasmine pearl tea contain caffeine?

Yes, it has a gentle level of caffeine that is typically lower than coffee. If you are sensitive, use cooler water and a shorter steep for a softer lift.

What does it taste like?

Expect a bright jasmine fragrance with soft green sweetness and a clean finish. The mouthfeel is smooth and the floral notes linger pleasantly as the cup cools.

Is this an herbal tea?

No, it is a true tea made from Camellia sinensis tea leaves that are scented with jasmine blossoms. Herbal tea contains no tea leaves and is made from herbs, spices, or flowers.

Are the bio sachets plastic free and compostable?

The sachet material is plant based and designed to allow full water flow without staples or glue. Follow local guidelines for composting and disposal since facilities vary by location.

How should I store the sachets and how long will they stay fresh?

Keep them sealed in a cool, dry cupboard away from light and strong odors. For the best aroma and flavor, enjoy soon after opening and reseal promptly between uses.

Can I add milk or sweetener?

The tea shines on its own to preserve the delicate jasmine flavor and aroma. A touch of honey is fine if you prefer added sweetness, while milk can cover the floral character.

Sip the Elegance of Jasmine Pearls with Tchaba​

Jasmine Pearl Tea is more than tea, it is a quiet ritual in a cup. Hand rolled green tea buds and leaves are naturally scented with fresh jasmine flowers, then presented in plant based bio sachets for a clean, consistent infusion. The aroma is floral and graceful, the flavor is delicate and smooth, and the texture finishes satin soft from first sip to last.

Whether you are pausing between tasks or welcoming guests, serve something memorable. Enjoy it hot for gentle warmth or over ice for bright refreshment. Let Jasmine Pearl Tea be your daily moment of relaxation